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Crete-Monee Breakfast And Lunch Menu

Crete-Monee Breakfast and Lunch Menu

Staff Report  /  February 16, 2012  /  Views: 80  /   No Comments

Monday, February 20

No School

Tuesday, February 21

No School

Wednesday, February 22

Breakfast: Two biscuits w/gravy, scrambled eggs, sausage and fruit cup.

Lunch: Chef's choice or chicken popper salad w/roll; Choice of two - Hot vegetable, grapes and assorted fruit choices.

Thursday, February 23

Breakfast: Breakfast quesadilla, scrambled eggs, assorted fresh and fruit.

Lunch: Chicken tenders w/ BBQ sauce and roll or Julienne salad w/crackers; Choice of two - Sweet potato fries, California vegetables and assorted fruit choices.

Friday, February 24

Breakfast: Cheese omelet, bacon, breakfast potato, assorted fresh fruit.

Lunch: Fish and cheese melt sandwich or taco salad in an edible bowl; Choice of two - Oven fries, cole slaw, assorted fruit and juice.

Available every day during breakfast: milk, juice, individual sliced bread, jellies and peanut butter cups, cheese cube or rod, individual cereal bowls, grab and go breakfast packs.

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